Healthy Food Recipes
Spinach With Chickpeas
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Ingredients :
- 2 tsp olive oil, plus a drizzle
- 1 large long shallot, sliced
- 1 garlic cloves, crushed
- 1/2 tsp ground cumin
- 1/2 tsp smoked paprika
- 400 g can chickpeas, drained
- 4 tsp golden or flame raisins
- 200 g spinach
- 2 tsp toasted pine nuts
Directions :
- Heat the olive oil in a large non-stick pan. Add the shallot and garlic, and cook until softened. Add the spices, chickpeas and raisins, and cook for 2 mins.
- Tip in the spinach and cook until just wilted. Stir in the pine nuts and serve with an extra drizzle of oil.
